Izzy Bennett
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Chocolate Chip Cookies

dessert

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Tools

Mixing bowlEgg beaterBaking sheet x2

Ingredients

  • Oil spray
  • ½ cup butter, softened114 g butter, softened
  • ½ cup brown sugar110 g brown sugar
  • 6 tbsp white sugar75 g white sugar
  • 1 tsp vanilla extract4.3 g vanilla extract
  • 1 egg
  • 1 ½ cup flour180 g flour
  • 1 tsp baking soda6 g baking soda
  • ½ tsp salt3 g salt
  • 6 oz chocolate chips170 g chocolate chips

Steps

  1. 1Preheat oven to 350º F.
  2. 2Place softened ½ cup114 g, ½ cup110 g, and 6 tbsp75 g in a bowl and mix together with 1 beater until combined. Add in 1 tsp4.3 g and 1.
  3. 3In a separate bowl mix together the 1 ½ cup180 g, 1 tsp6 g, and ½ tsp3 g.
  4. 4Add the dry ingredients to the wet and mix together.
  5. 5Spray baking sheets with canola spray and place balls of dough on them. Flatten dough balls if flatter cookies are desired.
  6. 6Bake for 8-10 minutes. Let cool.