Izzy Bennett
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Shredded Chicken

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Tools

Meat tenderizerInstant PotInstant read meat thermometerTongs

Ingredients

  • 2 chicken breasts
  • 1 cup chicken broth
  • Seasonings if desired

Steps

  1. 1Tenderize the 2 so that they are evenly thick.
  2. 2If using other seasonings, mix seasonings in bowl and then coat 2 with seasoning. Let marinate in fridge for at least 1 hour.
  3. 3Add the 1 cup and 2 to the Instant Pot.
  4. 4Set to high pressure and 10 minutes, then press start.
  5. 5Let natural release for 5 minutes, or 10 minutes if the 2 were frozen. Ensure the chicken is 165°F.